Bakery

Why choose STARMIX
in your bakery

From preparing creams and fillings to making mixtures for baked goods, STARMIX offers versatile solutions for the many needs of the bakery world. Planetary mixers make it possible to handle different processes with a single machine, expanding the creative and production possibilities of the workshop. A range designed for those who want to diversify their offering and bring new ideas to life.

Solutions designed by people who understand your work

Every bakery has different needs, spaces and production volumes. STARMIX offers a comprehensive range of planetary mixers in various capacities and configurations to meet professionals’ requirements. Our design expertise and the ability to create customised solutions make it possible to find the most suitable machine for every workshop, supporting its operational needs and growth plans.

Committed
to your success

In the bakery world, managing time and resources as effectively as possible is key to making the most of every working day. STARMIX develops planetary mixers designed to fit into the organisation of the workshop, simplifying tasks and facilitating the various stages of preparation. Functionality, practicality and careful construction translate into real support for professionals, leaving room for creativity and the quality of their products.

Get the best results for your bakery

Products

Discover our
machines

A complete and diversified range for all your needs.

01

Planetary mixers
with digital panel

Planetary mixers ensure precise, even mixing thanks to speed and time control.

02

Planetary mixers
with electromechanical panel

The Starmix control panel is now even easier to use, thanks to its new design and the ergonomic layout of its functions.

03

Bowl lifters-tippers

Designed to lift and tip bowls of up to 160 litres, it delivers sturdiness, precise movements and maximum operating safety in industrial environments.

04

Liquid transfer pump

Suitable for transferring runny batters, light glazes, unwhipped eggs beaten with sugar, light syrups and highly hydrated doughs.

Info

Request more information here and download the catalogue

Fill in the form to learn more about features, performance and solutions dedicated to professionals.

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